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Frozen mango cream

Yearning for a creamy mango dessert, but don’t want to spend time in the kitchen preparing one! Then we have got you covered with this delicious frozen dessert made with fresh coconut malai, sweet mangoes and lime zest. This delicious sweet can be made in a few minutes and relished after freezing. So, try it today and share your feedback with us in the below given comment section.

INGREDIENTS

2 mango

1 cup coconut meat

1 cup low fat cream

1/2 teaspoon lime zest

How to make Frozen mango cream

Step 1

To make this simple recipe, just make a smooth blend of low fat cream, coconut meat and lime zest. Make sure there are no lumps. Wash, peel and chop the mangoes.

Step 2

Next, take the serving glasses and add chopped mangoes, once done add in a layer of cream then add more mango bits and freeze it to perfection.

Via Recipes & Food: Easy & Healthy Recipes, Beverages, Food Articles Online on Times Food https://ift.tt/8vgbJcp
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