INGREDIENTS
1/2 cup rolled oats
3/4 cup oat flour
1/4 cup refined flour
1/4 cup cashews
1/4 cup almonds
2 tablespoon raisins
1/4 cup powdered sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
2 tablespoon honey
75 gm butter
How to make Nutty Cookies
Step 1
In a bowl, add rolled oats, oats flour, refined flour, powdered sugar, baking soda, baking powder, raisins, crushed cashews and crushed almonds. Mix the dry ingredients well.
Step 2
Now add honey and mix it. Add butter in batches (make sure the butter is soft at room temperature, otherwise, melt it just a bit).
Step 3
Mix using your hands to make a soft dough.
Step 4
Grease a baking tray or line it with parchment paper. Now pinch out small portions from the dough and flatten them a bit with your palm to give them the shape of a cookie. Lay out all the cookies on the baking tray.
Step 5
Slide the tray into a preheated oven. Bake them at 180 degrees celsius for 12-15 minutes.
Step 6
Once baked, take out the tray and let the cookies cool down. This will make the cookies crispier. Your Nutty Cookies are now ready to be served. Enjoy!
Via Recipes & Food: Easy & Healthy Recipes, Beverages, Food Articles Online on Times Food https://ift.tt/BH1oRTm
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